The Post House Ballina Menu
This is an indicative guide to the kind of dishes The Post House serves as an Irish restaurant — 32 typical dishes across starters, mains, sides, desserts, drinks and brunch specials.
- 32dishes
- €6.50–€34price range
- €17.50average main
- 13veggie-friendly
- 3gluten-free options
Starters 7 dishes
-
€10
Seafood Chowder
Creamy chowder of hake, salmon and smoked haddock with Guinness brown bread
-
€11.50
Irish Smoked Salmon
Burren smoked salmon, capers, pickled shallot, soda bread
-
€10.50
Black Pudding Salad
Clonakilty black pudding, poached egg, apple and mustard dressing
-
€10.50
Chicken Wings S
Crispy wings tossed in house hot sauce with blue cheese dip
-
€6.50
Soup of the Day V
Freshly made daily, served with brown bread and Irish butter
-
€8.50
Garlic Mushrooms V
Pan-fried button mushrooms in garlic cream on toasted sourdough
-
€9
Crispy Brie V
Panko-crumbed brie with cranberry and port compote
Mains 9 dishes
-
€18.50
Irish Beef & Guinness Stew
Slow-cooked Irish beef, root vegetables, creamy mash
-
€17
Traditional Bacon & Cabbage
Boiled loin of bacon, buttered cabbage, parsley sauce, mash
-
€19
Fish & Chips
Beer-battered cod, hand-cut chips, mushy peas, tartare sauce
-
€34
10oz Sirloin Steak GF
Dry-aged Irish sirloin, peppercorn sauce, onion rings, chips
-
€19
Roast of the Day
Carved roast with seasonal vegetables, roast potatoes and gravy
-
€25
Lamb Shank GF
Braised Wicklow lamb shank, rosemary jus, champ
-
€24
Chicken Supreme
Pan-roasted chicken, smoked bacon, mushroom and white wine cream
-
€17.50
Beef Burger
Irish beef patty, cheddar, bacon jam, brioche bun, fries
-
€16.50
Vegetable Curry VG
Mild coconut curry of seasonal vegetables with basmati rice
Sides 3 dishes
-
€4.50
Hand-Cut Chips VG
Triple-cooked
-
€4
Champ V GF
Mashed potato with scallions and butter
-
€4.50
Onion Rings V
Beer-battered
Desserts 5 dishes
-
€7.50
Sticky Toffee Pudding V
Butterscotch sauce, vanilla ice cream
-
€8.50
Baileys Cheesecake V
Baileys Irish cream cheesecake, chocolate crumb
-
€7.50
Apple Crumble V
Bramley apple, oat crumble, warm custard
-
€7
Chocolate Brownie V
Warm brownie with salted caramel ice cream
-
€9
Irish Coffee
Irish whiskey, hot coffee, brown sugar, lightly whipped cream
Drinks 4 dishes
-
€7
Pint of Stout
Draught
-
€7
Irish Craft Lager
Pint
-
€7.50
House Wine
Glass, red or white
-
€3.50
Soft Drinks VG
Coke, 7Up, Club Orange
Brunch Specials 4 dishes
-
€8
Toasted Special
Ham, cheese, tomato, onion
-
€10.50
Quiche of the Day V
Side salad
-
€10.50
Soup & Sandwich
Soup of the day with half a sandwich
-
€9.50
Seafood Chowder
Brown bread
Menu key
- V Vegetarian (10 dishes)
- VG Vegan (3 dishes)
- GF Gluten-free option (3 dishes)
- S Spicy (1 dishes)
Allergen information: under Irish and EU law restaurants must tell you about the 14 major allergens on request. Ask staff before ordering if you have an allergy.
